Works#Kanto

<Description of the project> Seven Park Ario Kashiwa, a large-scale shopping center that opened in April 2016, has attracted more than 1 million visitors within 10 days of its opening. "SKY KIDS" is a children's space within it, where local children can play safely and securely at any time. Therefore, as the main children's experience, we developed three interactive contents using multi-large screen signage, and "interactive play equipment" that responds to sound and light when touched or hit. It is a mechanism that aims to naturally train creativity, physical strength, and communication skills by letting children become absorbed in playing.

---------------------------------------------------------------------------------------This facility closed for renovation in 2022 and reopened on April 18, 2023 as the new "Sunshine 60 Observatory Tenbo Park." (NOMURA Co.,Ltd. Ltd.'s scope of work: planning, design, leasing, construction, logo creation) --------------------------------------------------------------------------------------- The new observation deck, "SKY CIRCUS Sunshine 60 Observatory," where visitors can enjoy the view and height in various ways, fully reopened on Thursday, April 21, 2016. Based on the concept of "SKY CIRCUS," this facility has evolved from an observation deck for viewing to an observation deck for experiencing. Using a variety of cutting-edge technologies, including VR technology, 4D experiences, interactive animation, and CG animation, this unique observation deck allows visitors to enjoy the view while also playing with technology. Nomura planned and produced this project in collaboration with Dentsu. You can enjoy content that is also conscious of inbound tourists, such as "Infinite Scape," an infinitely reflective video tunnel that projects images that express the changing seasons of Japan onto a giant kaleidoscope-like tunnel of light and mirrors, and "SKY Trampoline," a vertical jumping experience that lets you feel like you're flying through the sky at natural landmarks of each season photographed by drone. Furthermore, through industry-academia collaboration with educational institutions such as Joshibi University of Art and Design and Osaka University, new experiences are being created by turning technology into entertainment, such as "Kaleidoscope 60," where you can enjoy the sparkling "CUMOS cubic kaleidoscope" with 60 kaleidoscopes, and "Asobrella NEXT," where you can enjoy views, weather, and simulated experiences. For this facility, Nomura Development Co., Ltd., the NOMURA Co.,Ltd. Group's management of the "SKY CIRCUS SHOP" and "Cafe Quu Quu Quu," Nomura Techno Co., Ltd., the technical system for the stage equipment, and Nomura Products Co., Ltd., interiors fittings, leveraged our comprehensive capabilities to create a unique observation deck. <Customer's Comments> This project was not a typical observation deck renovation that simply cleaned up the interiors environment; it was a project to create new value for a new observation deck, a challenging project that truly required creating something from scratch. Therefore, as a client, we sought new ideas that would entertain, surprise, and delight our guests. Rather than simply making one-sided proposals, the project team engaged in free and open discussions, sometimes offering criticism to the client, and worked together with enthusiasm to create a design that successfully met our requirements. It was a great experience to experience a new renovation method that differed from previous competition-based renovations. <Our project members> [Sales and project management] Imaizumi Hiromasa, Yamaguchi Seiji, Azuma Kenji; [Planning] Sakazume Kenichi, Yasuda Tetsuro, Ichikawa Ai; [design, layout] Takahashi Tamae, Suzuki Yoko, Okamoto Kiwamu, Taechu Masataka; [Content planning and concept design] Yamada Ryuta; [Sign and graphic concept design] Chosa Yasuyuki; [Content production and construction] Kawabata Toshiaki, Hino Junpei, Kobayashi Kento, Nomura Techno Kobayashi Keiji, Kuga Yuki; [interiors fixture production and construction] Tomita Masao, Hirayama Satoshi, Nomura Products Inuma Yoji; [Operation management] Nomura Development Someya Kazuhiko, Mizuno Hajime, Inagaki Harue, Saito Yuki ([maintenance management] Nomura Techno Okubo Yoshitaka, Takeuchi Kazumasa)

Aiming to create an open museum where each employee can present their own company Since its founding, Citizen has contributed to the lives of people around the world through the creation of products that are loved and loved by citizens. The products and development technologies that have been born under the concept of "Manufacturing = Citizen Spirit" contain various technologies and wisdom that will lead to the future. By preserving and utilizing this cultivated technology and wisdom, the CITIZEN MUSEUM fosters love and pride in the company not only for all group employees but also for their families. In addition, we will actively use it as a place for PR and IR activities and exchanges with important stakeholders such as shareholders, analysts, and investors with the aim of acquiring new Citizen fans, as well as promoting our corporate image to job-hunting students. Make an appeal and make it function as a part of recruitment measures.

<Project Summary> This flagship store opened along Ginza Miyuki-dori and is one of the largest in Japan. The store, which consists of three floors from the basement to the second floor, is also home to the brand's first restaurant business, "ANTEPRIMA CASA CUCINA." The first floor is home to ANTEPRIMA/Wirebags and ANTEPRIMA/Mist, the collection line ANTEPRIMA on the second floor, and ANTEPRIMA CASA CUCINA on the basement floor, creating a flagship store that offers a wide range of worldviews from fashion to food and drink. <Client's Challenge> The challenge for the brand's first restaurant business, "ANTEPRIMA CASA CUCINA," was to create a home-like space that would allow customers to visit as if they were visiting a friend's house, and that would reflect the identity of creative director Izumi Ogino. In addition, the first and second floors were designed to retain the elements of the new store concept design that we created together in Roppongi, and were designed to create a space that would allow customers to feel the brand image of continuing to propose a sophisticated style backed by high-quality materials and solid technical skills, with the concept of Simple, Sophisticated yet Sexy. <Solution> At ANTEPRIMA CASA CUCINA, we placed a chef's counter and a large U-shaped counter at the center of the store, as a mechanism for naturally generating conversation between the chef and customers and creating a warm space as if they were visiting a friend's house. We also incorporated furniture and fixtures that we had selected in Italy with our customers into the space, creating a space that felt like home. On the first and second floors, just like in Roppongi, we created a sophisticated and high-quality space with artistic fixtures and the curved beauty created by natural wood as accents. <Our project members> [Direction] Ryu Kosaka [Sales and project management] Hisayasu Takenaka, Hiroyuki Iizumi, Hiroya Matsumaru, Taisuke Kawagishi [design, layout] Minehito Yoshimura [Production and construction] Masayuki Tabata, Akihiro Yoshida

< Project outline > Kawasaki Azalea is celebrating its 30 year anniversary with its first full renovation project. The concept of the renewal is a "life share mall where people share the rich time of their lives." Delichica (DELICHIKA), a large-scale food and beverage selling zone that covers 1/3 of the total area of Kawasaki Azalea, LIFE GRAND, a lifestyle zone that accumulates "slightly nice" things and things, & quot;; Rice for one person; Gourmet Messe (GOURMESSE) has helped complete the renovation of its three zones to accommodate a wide range of usage scenarios, such as lunch with children, dinner after work, and dinner with clients. our company was in charge of environmental design (including basic and implementation), Environment construction (Souzai Chashi, CRYSTAL ROND and others) and furniture and fixture manufacturing. < Client Challenges > (1) Recover the ability to attract customers to become a mecca of restaurants, food sales, and fashion miscellaneous goods, taking advantage of the good location in front of the station under various conditions such as the building structure and equipment of the underground public passageway 30 years ago. (2) Expanding the store facade as much as possible, creating a sense of bustling stores and agglomeration, and creating an environment that encourages purchase motivation (3) New ways of using the Sunlight Square environment from the 1st floor entrance to the basement central stairwell < Solution > (1) Creating a environmental design theme that matches the new business zoning for each area. By setting up a theme zone environment as the core of each area, we succeeded in connecting each aisle to increase customer attraction and mobility. (2) Store façade was constructed so as to cover up the existing finish without removing, and construction period cost was reduced. The ceilings and floors are basically the same as the existing ones, and the new concept design, centering on the shop front and key points, has been renovated to a minimum extent to create a sense of renewal by giving a wide range of features. (3) Lighting, greenery, FF & amp;; We have built an indoor garden space where you can stop by and take a break. We have created a hall environment suitable for various event venues with unique incidental production environments such as E. < our company Project Members > [Development] [Project Management] Hirano, Maekawa, Senda, Ichihashi [design, layout] Shimotsuke, Miura, Endo, Kawakami (NODE) [Sign, Graphic Design] Hoshi, Shinkawa (Nomura Products) [Production/construction] Takeuchi, Takahashi, Yoshinaga, Akizawa (Nomura Products) [furniture and fixture manufacturing] Kojima

< Project Outline > This project renovates 196 guest rooms, corridors, and elevator halls on the 6th and 7th floors of Hilton Tokyo Bay. Design work by Design Conveyor, interiors construction/FF & amp; by construction bidding; As we received an order for E construction, we were able to work on the design construction project by our company. As a result, we were able to provide a space that complies with Hilton Standard quality standards within a limited construction period and budget, while also realizing a concept design that can handle business in resort areas. < Client Challenge > Hilton Tokyo Bay is mainly for guests who come to Tokyo Disney Resort ® and has fun rooms where they can experience the world of fantasy. Under such circumstances, the theme of this renovation was to provide guest rooms that are comfortable for both business travelers and adults. < Solution > The view of Tokyo Bay in Katsushika Hokusai's ukiyo-e (ukiyo-e) Fumusume 36 Views was so similar that concept design's concept was to express the materials and colors of the ukiyo-e in space. By doing so, I thought it would be a familiar space for Japanese, and a Japanese and fresh space for foreigners. The floor is decorated with the unique blue gradation of ukiyo-e, the wood of a ship floating in the sea is used as furniture, and the bronze plate used for the lantern is used as a focal color to express a sense of relaxation and relaxation throughout the space. 〈 our company Project Member 〉【 Sales & Project Management 】 Masayuki Yoshimori 【 design, layout 】 Keita Aono/Hiroyuki Sugada/Kyoko Aikawa 【 Production ・ construction 】 Takayuki Ara

<Project Summary> This facility was planned and designed as a base for exchange and activities across business types and categories, operated by an affiliated organization of Mitsubishi Estate Co., Ltd. Aiming to realize a sustainable society for the next generation, the facility was named "3x3LabFuture" because the three elements of "environment," "economy," and "society" mesh like gears, and it is a "third place" that is neither a company nor a home. The purpose of the facility is to form various communities and create businesses that will lead to the future. <Client's Challenge> The client's challenge was to create a wide variety of gathering spaces where various business types and visitors, from one person to a large number of people, could interact and engage in activities, and to express the environmental advancement of the office facilities. <Solution> We planned and designed a space that can hold large seminars such as a "salon," a "communication zone" that can be freely moved and used, a "workshop kitchen" and a "future cafe" as exchange spaces using cooking as a medium, and a "wonderful corridor" where various displays can be held. All interiors materials, furniture, fixtures, etc. were selected with the environment in mind. <Our project members> [design, layout] Suzuki Echiyo, Onishi Ryo, Kosugi Kyoko [Production and construction] Marumori Yukio [Sales and project management] Kawai Shun

<Project Description> To coincide with the 10th anniversary of its opening, Omotesando Hills underwent a renovation, focusing on the entrance environment. We deployed solutions for "people," "information dissemination," and "inbound tourist support," which are all concentrated at the entrances and exits. For "people," we improved functionality, including rearranging the information counter. For "information dissemination," we used digital signage to improve efficiency while maintaining aesthetics, and for "inbound tourist support," we solved the problem with multilingual (English, Chinese (Simplified and Traditional), and Korean) touch-screen guide signage. We also assisted with the existing distribution system and website, as well as the on-site installation concept design. <Customer Feedback> We are grateful that NOMURA Co.,Ltd. team, which is well-versed in the content, managed the project smoothly, keeping meetings and schedules moving forward. Thank you very much. <Our project members> [Sales and project management] Kazuya Senda [design, layout (interiors and signage cabinet)] Toshiyuki Taya, Yusuke Matsumoto, Kohei Hayashi [Production and construction (interiors and cabinet)] Keisuke Toda, Shuhei Tatsuda [Production direction (signage)] Tsutomu Tanuma

[Project Summary] Weathernews Inc. opened its in-house nursery, "WNI RAIN KIDS HOUSE," with the aim of creating an environment where employees can balance childcare and their work lives. Located within the company's Makuhari Techno Garden complex, the nursery aims to foster a safe and secure working environment for employees. It also houses an after-school program for children up to sixth grade. The "RAIN" in the nursery's name embodies the company's desire to foster respectful, adventurous, and independent qualities in children. Weathernews requested a unique space design that would express this concept, as well as efficient functionality for mixed-age childcare, such as combining a nursery and after-school program. Our project team is comprised of working fathers and mothers. Drawing on their own childcare experience, we planned and designed the names of each class and the educational programs. We pursued Weathernews' unique identity down to the smallest details, from the space expressing "RAIN" to the logo graphics and design, and worked with Team M construction with safety and environmental considerations in mind. [Customer Feedback] We discussed various themes and concepts internally to create a facility unique to Weathernews, and NOMURA Co.,Ltd. was extremely helpful in bringing this to fruition, including the process. For example, the logo concept design and concept captured the hearts of our staff, and we were impressed with their idea of painting a weather chart from the company's founding on the floor, which we adopted. Nomura Co. NOMURA Co.,Ltd. provided a wide range of suggestions, and we were able to open a wonderful in-house nursery that is uniquely Weathernews. [Our Staff] Sales and Project Management: Haruhiko Kako; Planning: Takashi Isozaki; design, layout: Mutsumi Kaneko; Sign and Graphic concept design: Fujie Suzuki; Production and construction: Manabu Ikura, Jun Endo, Shun Funatsu; Advisory Staff: Team M (Representative: Mari Matsumoto)

<Project summary> With the aim of providing employees with a place where they can better demonstrate their abilities, Sony renovated their employee cafeteria from the perspective of employee welfare. A buffet corner called "Buffet Island" and a "Relax Zone" were newly installed in Head Office employee cafeteria as spaces for "eating" and "resting", and we assisted with the spatial concept design. Sony employs a diverse workforce and respects each individual's work style, so at "Buffet Island" they offer a wide range of menu options and offer a wide range of take-out options, and as a result of the renovation, the number of daily users has increased by about seven times. The "Relax Zone" is a functional space that employees can use freely as they wish, and is used not only for mealtimes, but also as an individual workspace, a place for communication between employees, and to refresh oneself. <Our staff> Sales and project management: Abe Yuko design, layout: Ueda Kaoru Production and construction: Endo Jun

[Project summary] An interiors design project for a comprehensive medical and beauty building consisting of 12 floors. The interior concept design concept was "a 'movement' that people find comfortable," and by making use of the existing architecture and incorporating elements of movement such as "ripples in water," "moving light," and "sunlight filtering through the trees" into concept design, we established a new standard for medical facilities that is reminiscent of going to a high-quality SPA. [Project members] Direction: Kosaka Ryu / Sales and project management: Takenaka Hisayasu / design, layout: Tani Takaaki, Urata Shohei

【Project Overview】 "Grand Emio Oizumi Gakuen" has opened in the lower part of the urban redevelopment "Lismo Oizumi Gakuen" in the Oizumi Gakuen North Exit area. It is a commercial complex consisting of four floors, from the first basement floor to the third floor, directly connected to Oizumi Gakuen Station, with the themes of "food×", "gathering", × "culture". It consists of 28 stores, including a supermarket on the first basement floor, cafes and fresh flowers on the first floor, bakeries and fashion shops on the second floor, and restaurants, bookstores, and music classes on the third floor. The concept of environmental design is a living room in the city where you can enjoy "live marche" and petit "luxury" for adults. The environment design is composed of natural materials, simple concept design, a mix of natural light pouring in from the atrium and soft lighting schemes. 【Customer's voice】 I believe that you have fully understood the concept of business and architecture, and that you have designed a simple but natural and high-quality commercial environment suitable for this region. (R.I.A. Co., Ltd.) [Person in charge of our company] Project Management: Hajime Mori concept design / Design: Toru Abe

A bookstore on the 4th floor of LaLaport Ebina, a shopping center directly connected to the west exit of Ebina Station on the JR Sagami Line. With a rich and fresh product lineup, diverse proposals, and events that create unexpected encounters, we aim to be a store that will be a "spice" in our customers' lives and will be patronized for 10 or 20 years.

[Project Summary] Tokyo Station, which celebrated its 100th anniversary in December 2014, has continued to develop and record its history together with the Marunouchi area, one of Japan's leading business districts. The development of the Marunouchi Plaza in front of Tokyo Station and redevelopment of the surrounding area are also underway, and the station is evolving toward the next new 100 years. In 2015, the Tokyo Michi Terrace 2015, a celebration of light to illuminate the future, was held in the Marunouchi area of Tokyo, the central district of Japan, with the hope of brightening the future. We assisted with the special lighting of the Marunouchi building of Tokyo Station in "traditional Japanese colors" and the light promenade on Gyoko-dori Street. In the light promenade, visitors were enveloped in light through the illumination of sculptures and lit-up trees, and the integrated production with the station building created a high-quality and elegant space suitable for the gateway to Japan. In a survey on light-ups/illuminations conducted by the Japan Event Industry Promotion Association on February 10, 2016, the special light-up at the Marunouchi Station Building of Tokyo Station was chosen as the number one light-up/illumination event people would like to see in the future. [Our staff] Sales/Project Management: Ken Kumagai Planning: Ryuji Tsuyama Direction: Ryuji Tsuyama design, layout: Ryuji Tsuyama Production/ construction: Fumiyasu Yamagami Operational Management: Yoshinobu Miyamoto

Hakone Sengokuhara Prince Hotel (formerly Hotel Daihakone) has undergone its first renovation since its opening in 1992. concept design concept is "relaxation x sparkle x intelligence." The hotel interior, concept design with a motif of "Hakone marquetry," features a luxurious restaurant, an open-air bath where you can experience the majestic nature, and two guest room buildings themed on "kodachi = the impression of the beautiful trees of Mt. Hakone" and "Hikari = the angelica blooming on the plateau and the shining Japanese pampas grass of Sengokuhara," creating a space where you can feel nature and intelligence. In this project, which transformed the hotel into a modern hot spring resort that is in harmony with nature and is one of a kind in Hakone, one of Japan's leading hot spring areas, we assisted with the basic concept design, layout, planning, production, and construction.