WorksAll Achievements

[Project Description] We assisted with the design and construction work associated with the relocation of Sabatini di Firenze, an exquisite, authentic Italian restaurant with over 100 years of history in Italy and nearly 40 years in Ginza, where customers can enjoy the essence of Tuscan cuisine. With concept design concept of "connecting," we redefined the new Sabatini style as "not a tradition of leaving old things as they are and passing them on to future generations, but a tradition of using old things while challenging new things and innovating," and created a new Sabatini di Firenze that meets the expectations of our loyal customers. [Customer Feedback] Past This is a masterpiece among our Cardinal stores. We are truly grateful. <Our Project Members> [Sales and Project Management]: Masahiro Harada [design, layout]: Kumiko Oishi/Chie Okamoto [Production and construction]: Kentaro Yamaguchi/Katsuhiko Naito/Yoshito Hamabe/Yumiko Matsumoto

[Project Description] This is a hot spring facility renewal project for the main building of Akiu Grand Hotel in the Akiu Onsen district of Sendai city. Taking full advantage of the excellent location along the Rairaikyo Gorge, we aimed to create a hot spring facility that combines the charm of Akiu Grand Hotel with a modern impression, while giving a sense of unity with Akiu's four seasons and Rairaikyo Gorge. [Customer's Issues/Requests] There is a promenade for tourists between Rairaikyo Gorge and the hotel that stands along the valley, so we needed to find a way to make the hot spring facility invisible from both the promenade and the promenade. We also took care to ensure that the facility can be used safely by three generations, such as by reducing the difference in height between the steps leading up to the baths. The design theme for the men's bath is "Bonten no Yu - A bath of forgetfulness in a Zen-like tranquility where you can concept design the four seasons of Akiu and enjoy a sense of oneness with Rairaikyo Gorge," while the women's bath is "Aihime no Yu - A tranquil modern resort in sympathy with the nature of Rairaikyo Gorge, a bath of beautiful skin where you can truly relax in an extraordinary space." [Solution] When you open the sliding door to the hot spring, guests are greeted by a tranquil atmosphere of hot water gushing forth from a huge natural stone carved like a hand-washing basin, with the natural scenery of Rairaikyo Gorge in the background, like a painting, and in order to further enhance the sense of oneness with nature by reflecting the scenery of the four seasons of Rairaikyo Gorge in the open-air bath, we have created an infinity design so that the edge of the bath is not visible. Additionally, the dividing wall between the men's and women's open-air baths makes use of the huge stones that have been installed there since ancient times, the floor is made of Towada stone with a pale blue-green color that gives a feeling of cleanliness, and the ceiling is made of wood-grain panels that give a modern impression, creating a stylish and high-quality atmosphere. A glass sash that can be opened wide to the left and right is placed in the center of the indoor bath, connecting the inside and outside during good seasons and creating a sense of spaciousness. <Our project members> [Development] Nishibori Masayoshi, Oyama Isao, Sato Mitsuhiro [Sales] Uesugi Hiroyuki [Creative direction] Matsubara Miwa [design, layout] Matsubara Miwa, Takahashi Ryoji, Honda Takeshi [Production and construction] Fukuda Manabu, Takase Masaaki, Aizawa Ken [Architectural supervision] Ueno Hiroshi

[Project Description] This is the first store outside of Hokkaido for Ishiya Seika Co., Ltd., a Western confectionery manufacturer in Hokkaido famous for "Shiroi Koibito". Unlike the Shiroi Koibito brand, which can only be purchased in Hokkaido, this store is a new brand that does not sell the signature product Shiroi Koibito, and was created for store expansion outside of Hokkaido, and this is its first store. It is positioned as an antenna shop that takes advantage of the location in Ginza (GINZA SIX), and will be a stepping stone for future store expansion. [Customer's Issues/Requests] The most important thing in terms of concept design expression is to convey that it is a Western confectionery manufacturer in Hokkaido. The newly developed product group is finished with a rich variety of local ingredients and has a unique finish, and we thought that a message that clearly expresses the roots of its appeal in Hokkaido was necessary. Therefore, we proposed a design with a "snow" motif to make an impression. [Solution] The white design covering the wall is a deformed snowflake, patterned, and cut into a panel. Not only is this reminiscent of the scenery of Hokkaido, but it also has a pop impression that matches the atmosphere of the sweets' packaging, and is intended to act as a neutral backdrop to accommodate this MD's many color variations. A small stage was set up inside the showcase, which serves as the focal point, to improve the visibility of the products, and the same cutting pattern was applied to the raised surface. This creates the impression of sweets being displayed on top of accumulated snow, increasing their appeal to customers wandering the floor, and creating an effect that makes the products, which are a new endeavor for Ishiya Confectionery Co., Ltd., look even more attractive. <Our project members> [Sales] Inonami Takeshi, Matsubara Tadayuki [Design] Kitamura Yoshihiro [Production] Katsumata Shigehito, Komura Hajime

[Project description] This project renovated the second floor office area of a precut factory in Takaoka, Toyama Prefecture, into a reception, library lounge, and showroom. We aimed to create a space that fulfills the role and function of an office while making the most of the unique atmosphere of the factory. The concept is to understand the growth of trees and support people and wood to walk together, with the theme of "forests where people walk together" and "wooden spaces where people can live richly." [Customer's issues/requests] ●To create a creative space where people can gather and interact, with "wood" as the keyword. ●To create a mechanism that allows people to feel closer to wood by deepening their knowledge and understanding of wood and actually touching it. ●In addition to seeing and touching wood, we also consider wood education and contact with craftsmen by holding workshops. ●The wooden parts of wooden houses, mainly the structure, tend to be hidden by floors, walls, and ceilings in daily life, so it is difficult to be interested in them. In such a situation, we created a mechanism that allows people to feel the wood material itself, the processing technology, the manufacturing staff, and the product quality that Woody Parts processes with all five senses. [Solution] The reception area was designed to allow employees and visitors to view a deep space. The tables, lighting, and bookshelves that make up the library lounge symbolize this. The showroom uses mesh material on the walls so that displays walls do not interfere with the atmosphere of the former factory. Taking advantage of the spaciousness of the space, we have prepared presentation spaces for BtoB and BtoC. In order to allow for clear presentations, we planned a space that at first glance looks like an art gallery, with visuals of handicrafts and techniques rather than an explanatory showroom. We also placed importance on ease of updating information so that it does not become outdated over time. In the future, we aimed to create a space where "creating experiences" related to "living" will be born in addition to the traditional "making things" using wood in relation to "living". [Customer feedback] ●There has been an increase in topics that are not about products (things), such as the scent and texture of wood. ●There has been an increase in visitors from management, designers, and planners, rather than the on-site staff of existing housing companies. <Our project members> [Sales and project management] Takuya Kitai and Yoshiki Yamada [design, layout] Hiroaki Koshizen [Production and construction] Kentaro Hirano Photography: Nacasa & Partners Co., Ltd.

【プロジェクト説明文】 パナソニック株式会社様 創業100周年記念事業の一環として、創業100年目にあたる2018年3月7日に新築オープンした「松下幸之助歴史館」。松下幸之助・パナソニック創業者の経営観、人生観に触れることができ、その“心”を広く継承することを目的としました。 【お客様の課題／ご要望】 パナソニックの経営理念、創業者が残してきた数々の事績、言葉、心を如何にして同社社員に継承できるか、また一般の方を含む来館者に学びや気づきを提供できるかが課題でした。展示テーマとして設定した“道”を辿りながら、松下幸之助創業者94年の生涯を追体験できる空間構成とし、コンセプトは“松下幸之助に出逢える場所”としました。 【解決策】 まず、創業者が愛した「真々庵」をモチーフに、自由に散策しながら思索に集中できる空間としました。各展示要素は深度によりレイヤーを分けて表現し、来館者個々の興味対象に合わせた、情報を選び取ることができる構成としました。 ＜当社プロジェクトメンバー＞ 【営業・プロジェクトマネジメント】馬場 翔平 【企画】柳原 朋子 【デザイン・設計】波田 英昭、吉川 祥世、須賀 成人、水野 考基 【造形デザイン】岸川 研一 【制作・施工】小川 正翁 撮影：株式会社ナカサアンドパートナーズ

【プロジェクト説明文】 ヤマハ本社の２１号館新築工事における、１階・企業ＰＲ啓蒙施設プロジェクト。 長い歴史の中で培ってきたヤマハの技術・ノウハウ、感性を余すところなく訴求することで、いつ、何度訪れても新しい気づきや発見を得られる「場」になることを目指しました。 【お客様の課題／ご要望】 ヤマハのＤＮＡや今、そして未来への挑戦を「見て」、「聴いて」、「触れて」体験できる施設になるようなデザインをテーマにしました。 実店舗とは異なる楽器の見せ方やヤマハの企業姿勢を伝える空間づくりが課題でした。 【解決策】 ・明るいエリア、暗いエリアを明確に分けるゾーニングと、軸になるメインストリートの構築 ・大人から子どもまで楽しめるようなグラフィック訴求とメリハリのある楽器展示 ・間仕切り壁を目線（Ｈ１５００）以下に抑え、奥まで見通すことができる空間づくり 【お客様の声】 豊富な実績に安心感があり、細やかなプロジェクト進行と現場施工により、素晴らしい施設が完成しました、ありがとうございました。 ＜当社プロジェクトメンバー＞ 【営業・プロジェクトマネジメント】坂本貴司、饗庭健介、渡邉恭子 【デザイン・設計】田村啓宇、照沼紀昭、中澤厚子　　　 【プランニング・サイン・グラフィックデザイン】柳原朋子、小林三夏　 【制作・施工】矢野目篤

【プロジェクト説明文】 本施設は、味の素様がこれまで培ってきた技術を紹介・体感するスペースに加え、ビジネスパートナーの課題や社会課題の解決を目指し、人・技術・知恵が出会い繋がることで、新しい価値を共創することを目的に創られたイノベーション施設です。   【お客様の課題／ご要望】 これまで企業への技術紹介は訪問型であり、⼀度に説明できる技術の数に限界があると共に、実際の製品紹介や技術の価 値を伝える事が難しいため、より効率良く、効果的に訴求できる場をつくり出すことが求められました。 また、顧客に対して、所有する技術を”⾒て、触れて、感じて”頂くことにより、技術の持つ潜在的価値を効果的に伝え、効率 的に顧客のニーズを把握することのできる環境をつくり出すことが求められました。   【解決策】 空間を構成する上で、①定形（時間的・空間的に決まった形をもたない）、②双⽅向（モノ・技術が主役ではなく、対話が主役）、③未完 成（世の中の進化・変化と共に変わっていく）といった考えを基に、可変性のあるシステムを構築し、⾃由度の⾼いプランニングを実現しました。 これにより、顧客のニーズに合わせて効率的に訴求することができるほか、予想外の結び付きや発⾒を促すことを可能としています。また、デザイン コンセプトとして『Ferment（発酵させる、湧きかえらせる、刺激する）』をテーマに、円や有機的な曲線を組み合わせ構成することで、⾃由で 柔らかな発想を促す空間（イノベーションスペース）を⽬指しました。   ＜当社プロジェクトメンバー＞ 【企画 】斎藤雄⼀、柳原朋⼦、⼩林慶太 【デザイン・設計】 ⽥村啓宇、城⼟健作 【クリエイティブエンジニア】岸川健⼀、柳澤謙、⼤⼝克⼆（ノムラテクノ） 【制作・施⼯】 遠藤淳 【営業・プロジェクトマネジメント】 近⽥絢⼦、松原亜津⼦、清⽔保志

[Project Description] The Heijo Palace Izanaikan is a guidance facility located in the Suzakumon Square in the Heijo Palace Historical Park. It conveys the significance and splendor of the Heijo Palace Historical Park, a "special place" where you can feel the Nara period in the present, and invites you to the park and temples and shrines that still retain the atmosphere of the past. [Customer's Issues/Requests] In order to invite visitors to the Heijo Palace ruins, we aimed to create a guidance displays that would increase interest in the Heijo Palace ruins and connect them to the impressions they get when they are there. [Solution] We aimed to invite visitors to the field by spatializing and experientially impressing the "specialness of the Heijo Palace ruins, which is difficult to see on site. The zones are roughly divided into three parts: "Heijo Palace Ruins Now," which guides visitors through the current park; "The State of Heijo Palace," where you can learn about and experience the activities of Heijo Palace in the past; and "Beyond Time," where you can understand the Heijo Palace and Kyoto of the past through relics. Each zone has a different perspective, and by impressing the specialness through the five senses, we have created displays that connects to the impressions they get when they are there. <Our project members> [Development] Haruya Miwa, Kazuya Hashizume [Sales/Project Management] Haruya Miwa [Planning] Shigeo Fujii, Yuka Sueda, Setsuko Nishimura [design, layout] Takeo Akamine, Tadashi Yuasa, Tomoyo Tsukiyama [Signs/Graphics] Yoshito Inoue, Satoko Hasegawa [Production/ construction] Hayato Ichimata, Goro Yamano, Ryohei Yamaoka, Yoshito Inoue, Katsumi Yamada, Satoko Hasegawa, Nanae Hori [public relations] Takeo Akamine, Shigeo Fujii, Yoshito Inoue, Satoko Hasegawa [Verification Engineer] Kazuya Hashizume

[Project Description] A samurai residence built over 140 years ago in Obi, a castle town with a long history in Kyushu and an important preservation district for groups of traditional buildings, has been converted into an office where visitors can experience the local culture. The overall concept is "Post-Heritage: Inheritance and Transformation for the Next Generation," and by clarifying the points that should be woven and the points that should be renewed, we are attempting a new way of connecting culture. We aimed to create a space that connects with the local community by interpreting the life of a former private home in a modern way. The concept design consists of two different spaces: a communication space with a large table made from the floorboards used in the former private home, and an open workspace with a counter facing the greenery through the opening. The gravel-covered earthen floor inserted between them is an intermediate area that connects both spaces and the outside and inside. The newly built "stepped deck" in the garden gently connects the inside and outside, and is used as a space for events where local people gather and to promote local products, making it a space that connects people, things, and events. [Customer feedback] By creating an attractive office space that allows you to experience the local culture, which is unique to this place, we have received positive feedback not only from local residents but also from many local governments and companies that are working on vacant houses, and this connection has led to new business development. <Our project members> [Development] Yamano Yasutoshi [Sales] Moenuki Toru [design, layout] Kawakami Yoichi, Takeda Shinpei, Shimizu Ryosuke

[Project Summary] Since the Meiji Period, Hibiya has evolved into a place for adults to socialize and relax, with the establishment of the Rokumeikan, a social gathering place, and the Imperial Hotel, which was born as a Japanese guesthouse. The project owner, Mitsui Fudosan, has created a town that creates new future-oriented experiences and values by encouraging various cultures, sensibilities, and talents from around the world to gather and exchange in Hibiya, with the unique values of the city being "In the Park," "Entertainment," and "Elegance." Our company is in charge of the commercial environmental design and construction of the commercial floors from the first basement floor to the third floor above ground, and based on the concept of "THE PREMIUM TIME HIBIYA," we wanted visitors to have a special experience in a luxurious time and space, and with concept design concept of a "theater space city," we created a bright and glamorous space full of adult charm, suitable for Hibiya, a mecca for arts, culture, and entertainment. The three-story atrium, inspired by traditional theater spaces, has an elegant space with soft curves. The underground arcade will be reconstructed with a modern concept design based on the motif of the Sanshin Building, which was once a symbol of Hibiya in this area, to preserve the memory of the town. <Our project members> [Sales/Project Management] Yo Nishimoto, Kazuya Senda, Shinpei Watanabe [design, layout] Yukio Suzaka, Yusuke Matsumoto, Chikako Hatanaka [Production/ construction] Keisuke Toda, Shinjiro Iwata, Keita Odajima

Twenty years after the museum's opening, the museum has further deepened its ongoing relationship with the lake through displays with landscapes, fields, lifestyles, and thoughts. concept design displays which connects displays with landscapes, fields, lifestyles, and thoughts, explores the evolution and changes over the past 20 years in each habitat, as well as the relationship with people, and through experiences, dioramas, and live animal breeding, truly conveys the current state of Lake Biwa. The "Living Creatures Collection" in displays Room C features specimens of the creatures that inhabit Lake Biwa and its watershed, creating a space where visitors can experience its beauty and diversity at a glance. The Aquatic Life displays Room visualizes underwater life, sparking interest in living creatures. The addition of the popular Baikal seal and the "Micro Aquarium," featuring tiny creatures, has created a new museum format that attracts many visitors and researchers.

[Project summary] hotel koe tokyo is a place that embodies the lifestyle brand "koe"'s brand concept of "new basic for new culture". It is a hotel-type shop concept design with a global perspective that looks at "now" and "future", and "Japan" and "the world". It creates a new culture by fusing the everyday with the extraordinary, with a focus on stay, fashion, music and food. As a construction company, we helped Stripe International and the design company Suppose concept design Office to give shape to their ideas and thoughts. [Customer's challenge] The challenge was to understand the world view that Stripe International and the design company Suppose concept design Office envisioned, and to materialize it, including how to create it. While keeping in mind the investment of the project, we made optimal proposals for how to create and construction it from the perspective of construction. [Solution] In response to the above challenges, we proposed a wide variety of materials and created samples to share our image, and held repeated meetings with Suppose concept design Office regarding the construction method. In addition, by making proposals that took project investment into consideration, responding promptly to specification changes as required, and being conscious of the schedule, we fulfilled our role as construction company right up until the opening. <Our project members> [Sales/Project Management] Hiroshi Tsubosaka, Kayu Tatsumi [Production/ construction] Hiroki Yoshitake, Yoshito Hamabe, Ikuya Sasaki, Yuya Tsuboi Photography: Kenta Hasegawa

[Project description] A renovation project for the Grand Hyatt Fukuoka's 1st floor all-day dining. [Client's challenge/request] The client wanted to transform AROMA'S on the 1st floor into a lively dining restaurant, with content and concept design that would attract non-guests as well. We were required to set up an actual charcoal grill and concept design a buffet-style open kitchen as a selling point for the restaurant. [Solution] We aimed for an open storefront in the hotel reception and lounge area, with a moderate mix of luxury and casualness. <Our project members> [Direction] Kosaka Ryu [concept design] Miyazato Takashi, Tanaka Yuji [Sales/management] Endo Masahiro [Production/ construction] Kanayama Mitsuaki, Tsumagari Toshihide

[Project summary] This is a concept design project for Philippe Conticini's world-first sweets boutique. [Client's challenge] There was a request for a high-end spatial concept design that reflected Philippe's ideas, and it was required to have a cafe area with counter seating where sweets could be presented in front of customers, and a sales area that would make the products more attractive. [Solution] To create a store that is both high-end and casual, we created a light interior with rounded elements to create just the right amount of casualness. <Our project members> Direction: Kosaka Ryu design, layout: Tanaka Yuji Sales: Wakui Kazumi Production: Komura Hajime

[Project summary] This is a store concept design project for a new original brand shop, with the backdrop of a former Juchheim store in Ginza and its history. [Client's challenge] The client requested a store concept design that would create a nostalgic impression, in keeping with the store's name, Cafe Europe, but not look dated. [Solution] The store features Western-style details, but the combination of materials gives it a contemporary feel. <Our project members> Direction: Kosaka Ryu design, layout: Tanaka Yuji Sales: Wakui Kazumi Production: Komura Hajime