WorksUrban& Retail

TODAY’S SPECIAL Ebisuは恵比寿で働く人、暮らす人、集う人の日常のそばにある「食と暮らしの商店」です。広々とした店内では植物を育て、ともに暮らし、楽しんでいただけるよう、都内で最も植物の品揃えが充実した店舗となっています。生花の販売をはじめ、量り売りの食材やケア商品など、あたらしく何かを始めるきっかけを持ち帰っていただけるような生活道具を幅広く展開しています。当社は、恵比寿ガーデンプレイス出店のご提案から施設との折衝まで、オープンに向けたご支援をいたしました。

広い空とスカイツリーを足元から一望でき、アウトドアブランドならではの外～中の空間を融合した新体験ショップです。お馴染みのアイテムやアウトドアグッズの販売はもちろん、屋外も活かしたワークショップなどさまざまな体験コンテンツも実施予定です。CHUMS（チャムス）の生まれ故郷、アメリカ・ユタ州のハリケーンという都市にあるCHUMSの工場をモチーフとした、ガレージのような内装デザインでブランドのルーツも味わっていただける店舗となりました。

This is the first attempt by Mitsubishi Jisho Residences to propose an option plan for the private area that combines lifestyle, layout plan, materials, and built-in furniture into one package. In light of the COVID-19 pandemic, when people around the world began to reconsider the comfort of their living spaces, we proposed a "new standard" concept design in the post-COVID era, centering on the ideal form of residential space in an apartment, which is "a place to spend healthy and fulfilling time at home" and "the ability to balance daily life and work." The model room was the 70S1 type, which is considered the most popular family-oriented type out of the 12 types of residences on one floor. In this type, we aimed to create a living space that could be customized by the family to suit their lifestyle, and created a "multifunctional area" in the living and dining area. By dividing the large living and dining area with a shelf with storage, the family can take different actions while being in the same space, and the space allows them to feel each other's presence. The styling of the model room was based on the concept of "Japandi," and it was a proposal unique to our company, FOO, that was different from the atmosphere of previous model rooms.

"Deus Ex Machina Asakusa", which opened in Tokyo Mizumachi West Zone, is a lifestyle shop based on Australian surf and bike culture. As small as an espresso, the shop is packed with a variety of things, and is located on a riverside away from the hustle and bustle of the city.It has many different roles: a comfortable cafe, an apparel shop, and an art gallery. Higashi Tokyo's first store in Asakusa will serve coffee brewed by famous baristas and Deus Chef's original food that can only be tasted here. Our company assisted with consulting and leasing.

This high-end club is scheduled to open in 2021, planned with vitality and hope for the future in Ginza, one of the country's leading downtown areas, which has been hit by the COVID-19 pandemic. The name of the club is "Arabesque," which originally means "Arabic decorative pattern." The song of the same name derived from this is composed of a regular rhythm that repeats and gradually changes as the sounds intersect. We wanted to overlay the arabesque decoration and the meaning of the song on the space. First, we incorporated a half-arch, a representative motif of Arabic decoration, which is an arch shape cut in half. By connecting the half-arches, we were freed from the regular composition and changed the way they were combined. We deployed this half-arch from the entrance door to the reception, bar, and hall, linking them together as if they were creating the rhythm of the song. The half-arch gives a sense of connection to the next step, gradually changing into a brighter and more gorgeous one, connecting the future to a fun one. We aimed for concept design that would give such an impression, one that breathes hope and fresh air.

This is a relocation plan due to the deterioration of the Okajima Department Store building. The new location was a commercial facility "KoKori" in the vicinity, and we were in charge of construction management (project management, facility coordination, furniture and fixture manufacturing work), design (architectural design, design administration, equipment design), and construction (architecture/equipment) in this project.

This is a sliding kiosk that changes its appearance according to the place, time, and environment in the world. concept design style, which combines the required number of kitchen units and various seating units, can be deployed regardless of the size of the installation space. The biggest feature is that it blends into the surrounding environment when closed, and a cafe space appears when opened. The mirror facade reflects the surrounding environment and changes its appearance like a chameleon. As a kiosk unique to % Arabica, which is expanding worldwide, no matter where the store is in any country or location, it will have a unique appearance in that area, rather than a completely copy-and-paste concept design. The photo shows the first store, which is located in Ningbo Heyi Avenue and consists of four units. Its sophisticated appearance blends into the atrium environment of a luxury shopping facility. As people are thinking about the nature of cafes in the recent pandemic, the demand for kiosks where you can enjoy coffee outdoors is increasing. This is not a conventional kiosk that simply sells items at a stand; instead, it is a new type of store that can be slid open during business hours to create semi-outdoor seating within the unit, with seating areas also set up around it.

This is a next-generation entertainment food hall in Kabukicho run by Hamakura Tateki Shoten Seisakusho, the company behind the alley boom, Ebisu Yokocho and Shibuya Yokocho. The approximately 1,000 square meter floor is a food festival district with a total of 10 stores that fuse food, music, and video with the themes of "festivals" and "food from all over the country." From Hokkaido in the north to Kyushu and Okinawa in the south, and neighboring South Korea, we offer local cuisine, B-class gourmet food, rice bowls, noodles, yakitori, gyoza, alcohol, and more, including carefully selected farm-fresh ingredients that show the faces of the producers. "Soul food" is gathering here.

This is the Saitama Shintoshin store of PAPABUBBLE, an art candy shop that started in the back alleys of Barcelona and has spread to more than 30 countries around the world. It is an experiential store where candy craftsmen and customers can enjoy candy together through candy making performances that take place in the store. In the Saitama Shintoshin store, we aimed to create a seamless store that removes the boundary between the kitchen space where the performance takes place and the customers as much as possible so that customers can enjoy making candy more realistically. Therefore, the interior concept design is based on the concept of making customers feel as if they are in the kitchen, and the main material is the same stainless steel as the kitchen. Kitchen equipment and kitchen materials are scattered throughout the store. In addition, in the stock space in the store, we deliberately use vinyl curtains for factories to show the ingredients of the candy, maximizing the sense of realism of art candy being created right in front of you. As a next-generation candy shop that is conscious of experiential consumption and SDGs, we have launched a project that allows customers to participate in production, and a new service that transforms the edges of candies that were previously disposed of as scraps into premium products that are difficult to obtain.

This is the Machida store of PAPABUBBLE, an art candy shop originating from Barcelona, Spain. We aimed to create a symbolic concept design that would be the base of the PAPABUBBLE brand in the Machida area, taking advantage of the long and narrow section located next to the escalator in the shopping mall. The section had low visibility from the entrance of the shopping mall, and the view from the escalator changes from up and down, and it could be approached from multiple traffic lines, so the main viewpoint was not fixed and it was difficult to "show the store's face" and attract customers. Therefore, we made a plan to make good use of the location, which can be seen from all angles, up, down, left and right, thanks to the escalators and multiple traffic lines, and turn it into a strength for attracting customers. Specifically, we boldly arranged about 7m x 90 aluminum bars that resemble candy bars, the symbol of PAPABUBBLE, in the space, and painted each side a different color to create a mechanism that changes color depending on the angle from which it is viewed. This visual effect is used to attract customers into the store, and the floor plan is designed to allow them to enjoy shopping. The gradual color changes also represent the variety of PAPABUBBLE candies and their flavors, which are created through magical performances.

This project involved the renovation of Saijoen Matcha Cafe, operated by AIYA, which opened inside Aeon Mall Toyokawa, the first new mall to open in the East Mikawa region of Toyokawa City, Aichi Prefecture. We were in charge of design, layout, and construction.

This is the second store in Japan of an Italian delicatessen and restaurant from London, England. Muromachi, which focuses on pasta dishes, has an open theater kitchen in front, and the layout is such that you can welcome customers and enjoy the live feeling of cooking. With the CI color of pistachio green as an accent, and a slightly subdued color tone that matches the townscape of Muromachi, this restaurant has a different charm than the first restaurant.

We were in charge of design, layout and building execution, Ai Corporation's fifth showroom in Japan, a hands-on housing showroom where visitors can "see," "touch," and "feel" the housing experience. This showroom is located in front of Utsunomiya Station in Utsunomiya City, Tochigi Prefecture, utilizing approximately 132 tsubo (860 square meters) of floor space on the 5th floor of Tonarie Utsunomiya. The showroom provides a one-stop housing consultation service from business negotiations to contracts to specification decisions. Compared to conventional stores, the showroom is compact and easy to use and find. concept design The showroom is decorated with motifs of Oyaishi stone and Tochigi leather interiors and has a "Tochigi-esque" feel throughout, with the latest housing equipment and interior building materials, actual exterior walls, roofs, and sashes displays, and a corner where visitors can experience our unique skip design using AR. The showroom is a place where visitors can learn "why Ai Corporation is chosen".

This project is the first Japanese restaurant of "Seiryuukou Crab Wangfu" of Shanghai Seiryuukou Group, a company with over 60 years of history specializing in Shanghai crabs. While keeping in mind the previous "Seiryuukou Crab Wangfu", in order to further transform it into a modern Chinese restaurant, we concept design it based on three concept words: "Sophisticate Atmosphere", "Fascinating Layer" and "Sense of blue".

"SMART AQUARiUM SHIZUOKA" is a stylish aquarium that is close to your daily life. Along with the large-scale renovation of the Matsuzakaya Shizuoka store for the first time in 25 years, we will create a new bustling area in front of Shizuoka Station. This project was realized because the purpose of creating was consistent with the concept of the smart aquarium business. It is a place where you can discover the beauty and wonder of living things and find hints for future living. It is a facility that can contribute to environmental society by arousing interest in living creatures and the environment while delivering healing and excitement to visitors.