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The Royal Park Hotel Maihama Resort Tokyo Bay is a newly built hotel with 750 rooms, located within walking distance of Tokyo Disney Resort. Based on the concept of "TRAVELOGUE = Memories of a Journey to a Foreign Land," the hotel features standard rooms themed around the world's oceans, such as the Mediterranean and the Gulf of Mexico, to evoke a sense of wanderlust, as well as concept rooms that offer an extraordinary experience as if you've stepped into a storybook. The rooms are vividly designed to leave a strong impression, as if you've traveled to a foreign land, while also possessing a nostalgic, comforting, and warm atmosphere. The hotel offers a hotel experience befitting the prologue and epilogue of a Disney Resort trip, where the exhilaration of an extraordinary experience continues long after. Our company was responsible for planning, design and architecture, FF&E, graphic and art design, and sign design and construction.

We completely renovated an existing hotel in the Yokohama Minato Mirai area, which boasts excellent access to major tourist attractions and business hubs, and rebranded it as "Hilton Garden Inn Yokohama Minato Mirai." This 20-story hotel has 228 guest rooms and is the second Hilton Garden Inn in Japan, following Kyoto. Our company was responsible for the design and construction of the lobby, restaurant, fitness center, guest rooms, and back office. Our design concept was "A relaxing hotel where you can feel the sea breeze," aiming to create a comfortable and welcoming space.

OMO7 Yokohama by Hoshino Resorts has opened in BASEGATE Yokohama Kannai, in front of JR Kannai Station, utilizing the former Yokohama City Hall administrative building as a legacy hotel. The hotel's first-floor OMO Base, based on the concept of "Hamaism," features the "Hamaism Collection," an exhibition showcasing Yokohama's culture and history. With the cooperation of the Yokohama City Urban Development Bureau and the Yokohama City Hometown History Foundation, our company was responsible for planning, basic concept, design, production, and construction. "Hamaism" embodies the spirit of Yokohama, cherishing authenticity and preserving the old. In this project, we designed it as a gradient of experiences, from diverse Yokohama culture to the deep memories of its architecture. At the entrance to the exhibition, playful models of Neapolitan spaghetti and ice cream are displayed, along with symbolic placements of Yokohama-born culture such as railways, gas lamps, and Hamatora (Yokohama Traditional). These catchy features stimulate curiosity and draw the viewer's gaze further inside. Furthermore, after exhibits such as the Noge Miyakobashi Shopping Street, which embodies "Not Scrap & Build" (*), the narrative unfolds into a world infused with respect for the renowned architect Togo Murano. Taizan tiles and brass door handles inherited from the former Yokohama City Hall have been reassembled as living pieces. In the design of the fixtures, the lighting plan has been thoroughly considered, and it has been meticulously designed to blend in with the tone of the architecture while making each exhibit stand out in the most beautiful way. *Not Scrap & Build: An approach that preserves and utilizes existing architecture while making the most of it, rather than "Scrap & Build," which involves demolishing old buildings and rebuilding new ones.

A permanent gallery has been newly established in the "Jinyamon Plaza," a gathering place for local residents located in the "GATE SQUARE Kosugi Jinyacho" residence in Nakahara Ward, Kawasaki City, Kanagawa Prefecture, to preserve the memory of the land. "GATE SQUARE Kosugi Jinyacho" is a residence project located on the site of the former main house of the Hara family, which has existed since the Edo period. Based on the concept of "Passing on the memories of Kosugi to the next generation," the gallery unravels the history of the Hara family and Musashi Kosugi, and constructs a space that harmonizes with the architecture of the residence, using ukiyo-e motifs. The history that has changed over the passage of 400 years is brought into the modern living environment, and the memories of this place and the activities of its people are passed on to the next generation in everyday life. The gallery was concept design as a new community space that promotes regional revitalization.

Since its opening in 2001, the Cerulean Tower Tokyu Hotel has been a landmark in Shibuya. The Sky Banquet Hall on the 39th floor was named "Lunard" (Moon), "Soleil" (Sun), and "Celeste" (Sky) in reference to the sky, reflecting the desire to be a hub for international exchange that connects Japan and the world globally, just as people around the world share the sky. This renovation has resulted in concept design that more fully embodies the original concept of the sun, moon, and sky, corresponding to the names of each banquet hall. Beginning with the renovation of two banquet halls, the design has been expanded to include bar counters and curio cases in the foyer and corridors, creating a unified space that tells a story from the common areas. This adds elements of unity and elegance to the overall floor concept design. Furthermore, the space has been updated to accommodate the needs of MICE, corporate events, and weddings by allowing the combined use of the floor by connecting the banquet rooms. Between the 39th and 40th floors, a three-dimensional wall surface is formed that gradually transitions from cerulean blue to a translucent white, creating a deeper connection between the upper and lower floors.

Fairmont Tokyo, the first Fairmont Hotel & Resort in Japan, is a luxury hotel featuring 217 guest rooms, including 29 suites, five restaurants, two bars, an outdoor terrace, a sky chapel, and a spa. Located on the upper floors of the Blue Front Shibaura Tower S, it offers magnificent panoramic views of Tokyo and expresses the connection between the city and the waterfront through its spatial design. Our company was responsible for concept design of the Japanese specialty restaurant on the 36th floor and The View Suite, a suite located on the same floor.

OMO5 Yokohama Bashamichi by Hoshino Resorts, a hotel that inherits the history of Bashamichi in Yokohama and serves as a hub in the sky, has opened (January 15, 2026). In a short period of less than a year from planning to completion, our company was in charge of everything from concept design and design to construction. The concept is "CRUISE SHIP," and the entire space is infused with the romance and playfulness of sailing. On the 46th floor, the public space takes advantage of the limitations imposed by the mix of existing tenants and public open space to create a circulating flow that envisions the entire floor as the "interior of a ship." By visiting lounges reminiscent of the bow of a ship, mirror decks that amplify the night view, galleries, and theaters, we have created an exhilarating "shipboard experience." In the guest room design, we have made the most of the existing feature of having an attached kitchen and proposed "ship cabins" where guests can spend intimate time with friends. We have cherished the density that can be created precisely because of the limited space, and have finished it as a functional yet rich space. The design, which reflects the colors and fonts associated with the Hikawa Maru, a ship representative of Yokohama, acts as a switch that shifts your perspective from a voyage above the clouds to a deep dive into the city.

TAKANAWA GATEWAY CITY, a town directly connected to JR Takanawa Gateway Station, and THE LINKPILLAR 1 SOUTH, a skyscraper located directly in front of the station, boast an exceptional location with excellent access not only to major areas of central Tokyo but also to Haneda and Narita airports and Shinagawa Station. Located on the 23rd to 30th floors of the building, the JW Marriott Hotel Tokyo is the second JW Marriott brand hotel in Japan, bearing the name of its founder, J. Willard Marriott, and is one of the most prestigious brands among the more than 30 brands operated by Marriott International. Our company was in charge of the interiors construction of the public areas, including the lobby, restaurants & bars, pool, and banquet halls, of the JW Marriott Hotel Tokyo, which had its grand opening on October 2, 2025. To embody concept design of Yabu Pushelberg, an internationally acclaimed concept design studio that has worked on numerous luxury hotels including Marriott, we spent over three years collaborating with Project Management and local architects.

Loisir Hotel Shinagawa Seaside is located on an upper floor, with the front desk and conference rooms on the 16th floor and guest rooms on the 17th to 22nd floors, comprising seven floors in total. In this renovation, our company was responsible for renovating 50 guest rooms on the 18th floor. Taking advantage of the characteristics of the location and focusing on its excellent access to tourist attractions, we reflected concept design in the first experience of guests' stay. Based on the concept of "the space where the first step of a journey begins," we subdivided the stay experience and added concept design to that "first action," aiming to create a space where guests can feel hospitality. In addition, to take advantage of the unique scenery of the area, we incorporated the colors of the container terminal in the port area that spreads out in front of the hotel into the FF&E (Food, Fun, and Ease) area, integrating the outside scenery into the space as borrowed scenery.

日本最大級のデザイン＆アートフェスティバル「DESIGNART TOKYO 2024」（テーマ「Reframing -転換のはじまり-」）に、「Being 家具が居ること」を出展しました。「Being 家具が居ること」は、人と物との関係性について再考するプロジェクトです。私たちは空間をデザインするプロジェクトの中で日々多くの物をつくり出していますが、その裏側では、それらがまだ十分に使える状態で廃棄されてしまうことや、使われなくなってしまうことに対して、大きな課題を感じています。一つの物が長く大切に使われるという状況を考えてみると、物に対する愛着が芽生えるような関係性が生まれていることがしばしばあります。そのようなとき私たちは、「所有して使っている」感覚から、いつしか物を気にかけて「一緒に居る」感覚になっていることに気がつきました。そこで、この感覚の変化に気づくことが、課題解決のためのひとつの方法ではないかと考えました。プロジェクトが提示する家具はとりわけ頑丈なわけでも、機能的に優れているわけでもありません。むしろ、どこか不安定さや気まぐれさがあり、気にかけたくなる性質を持っています。家具が“ある”から“居る”という存在に変わったら、私たちはどのように彼らと接するか、本プロジェクトにおける一連の実験的デザインによって、人と物の間の価値変容を社会に問いかけます。当社は「一人ひとりの『クリエイティビティ』を起点に空間のあらゆる可能性を切り拓く」をビジョンとし、人々の心が豊かになる空間づくりに取り組んでいます。その一環として、私たちは直面する社会課題にクリエイティブな視点で挑戦し、アウトプットを通した発信・交流・イノベーションの循環をつくるため、国内外のデザインイベントへの出展を続けています。

禁酒法が施工されていた1920年代のアメリカを時代背景に、その当時、美容室や法律事務所などを装って裏で酒を密売する文化“スピークイージー”をコンセプトとしたバーです。コンセプトを面白いと思ってくれた人たちだけが集まる場として、このスピークイージーの仕組みを取り入れた、シークレットバー「JANAI」シリーズの3店舗目となるのがJANAI HOTELです。一見扉とは思えない絵画を開けると、暗証番号を解読した人だけがたどり着ける秘密のバーに入店することができます。当社はデザイン・設計、テナント内装設計を担当いたしました。

“誰もが過ごせる「インクルーシブスタジアム」の実現”に向けたトライアルとなるプロジェクトです。2024年9月22日（日）開催のプロ野球イースタン・リーグ公式戦にて、主催される読売新聞社様・日本テレビ様・東京ドーム様ご協力のもと、「センサリーフレンドリーチケット」を初めて販売しました。

東京慈恵会医科大学附属病院母子医療センターの1階小児部門エントランスおよび5階処置室を改装し、外来患者のこどもたちと保護者の方々に病院の魅力や親しみを感じていただける空間にリニューアルしました。本プロジェクトは、東京慈恵会医科大学小児科学講座の大石公彦診療部長・講座担当教授が自身のアメリカでの医療従事経験から、現状の病院内の空間に対して「病院は新しく、美しくなったが、こどもたちにとって心地よい場所であるのか？　家族にとってはどうであるのか？　そして、仕事をするスタッフにとってどうであるのか？」と感じられたことがきっかけとなりました。セガサミーホールディングス様では、「こどもたちの病院での生活を豊かにしたい」という大石教授はじめ小児病棟スタッフの方々の想いに賛同し、東京慈恵会医科大学附属病院様に向けて、コンテンツやセガキャラクターなどを通じた支援をする運びとなりました。

This is a renovation project for the Courtyard by Marriott Ginza Tobu Hotel. Since its opening, it has been a turning point in the times, and this project aims to evolve the hotel into a new kind by improving comfort and planning distinctive hotel restaurants. The plan is to maintain the appeal of a full-service hotel with accommodation, banquet, and restaurant functions, while also capturing the recovery of inbound tourism demand in the post-COVID era. To upgrade both functionality and concept design, the entire hotel was closed for the first time since its opening for a major renovation. In this renovation, the concept was "GINZA CONTRAST," and the charm of Ginza lies in its duality: "a city where you can enjoy special occasions such as sightseeing, theater, and shopping, with a sense of glamour and classic style," and "a city that blends into your daily life and has the goodness of being used as a matter of course, accompanying you in your life." While valuing the combination of both, the project proposes a new way to enjoy and spend time at the hotel, where visitors can move freely and casually without clearly separating "work" and "play," "friends" and "yourself," and "travel" and "life." Our company was responsible for restaurant concept development, tenant leasing, interiors design and design supervision for guest rooms, restaurants, and bars, as well as interiors construction.

千葉県・舞浜新浦安エリアに開業した「1955 東京ベイ by 星野リゾート」は「OLDIES GOODIES」をコンセプトとし、1955年頃のアメリカの世界観をモチーフにデザインされた総客数638室のホテルです。夜遅くや、朝早くにも出来立ての食事が楽しめるレストランや、24時間利用できるパブリックスペース「2nd Room」、お子さまが一緒でも安心の客室やアメニティなど、テーマパーク旅を便利で快適にするホテルサービスを追求しています。また、客室はさまざまなタイプの部屋を用意し、当時のアメリカを思わせるデザインやカラーリングのインテリアの中で、ファミリー・カップル・友人やグループなど、多様なシーンや年代層が利用できる空間となっています。当社は「星のや」、「界」、「OMO（おも）」など同社が手掛ける数々のブランドの空間づくりに携わり、本施設にも構想段階から参画。ブランディングの軸となる空間コンセプト策定から、アートディレクション、デザイン・設計、施工まで総合的に担当しました。