Works#Kanto

This project was launched to commemorate the 30th anniversary of Yokohama Landmark Tower. Three attractive bars have come together, including restaurants supervised by chefs with ties to Yokohama and Kanagawa, as well as restaurants created in collaboration with local businesses. Opened on May 29, 2025, it serves as a new hub for showcasing the appeal of food and producers from Kanagawa Prefecture to visitors. Our company was responsible for everything from planning and concept design to construction, including the use of Kanagawa-sourced timber in part of the interiors and mural art by Kanagawa-based artist Ryohei Yamashita.

This project involved the renovation of the "Accident Information displays Room" located within the Seibu Training Center, which was established in 2009 for the purpose of safety education for Seibu Railway employees. In addition to the existing "displays Area," a new "Learning Area" was added, and the room was redesigned as a "Safety Education Room" with the aim of encouraging each employee to think for themselves, take action, and share an awareness toward building safety, so as to learn from past accidents and prevent accidents from happening again. In the "displays Area," based on the accident information accumulated to date, employees can reaffirm Seibu Railway's "safety first" principle and learn lessons from accidents. In the "Learning Area," the focus is on human error and the latest safety management concepts are introduced. Through experiential displays and workshops, the aim was to share an awareness of safety among employees by encouraging them to think for themselves about how to solve problems and to discuss them in groups. Our company handled the planning and concept, design, layout, signage and graphic concept design, design supervision, environmental features, exhibit execution, interior execution, and building execution.

Technos College Tokyo Air Travel & Hotel College This is a renovation project for two classrooms, the "Bridal Room" and the "Presentation Room," used by the Bridal Department. Based on the theme of "mariage (harmony)," the "Bridal Room" aims to be a warm and glamorous space where users can naturally imagine their future lifestyles through wedding planning. It is also designed to be a practical learning space for students, nurturing their imagination and ability to make proposals to materialize their dreams. The "Presentation Room" is a space that will become a "hub of encounters and ideas" where students from all departments can gather to exchange opinions and engage in creative activities. Natural materials are used, and the lighting and acoustics are adjusted to create a harmonious learning environment that will help students develop the ability to produce life events.

This project involved the renovation of the practical training room for the Game Creator Department at Technos College Tokyo Institute of Technology (Koganei City, Tokyo). Our company was responsible for everything from concept design and environmental features to interiors construction. Starting with the initial request to create a classroom where students could imagine themselves working at a game company in five years, we conducted numerous interviews with the teachers and learned that the underlying desire was for them to "imagine their future without being confined to the game industry." Therefore, we proposed a concept design concept called "Game Creator's Labo" that would allow students to imagine themselves as creators in their own right, without being limited to the realm of games.

The project is scheduled to be completed in March 2025 after approximately five years of full-scale renovation work. It will include new stands (viewing facilities for a wide range of customers, including the general public and guests), entrance gates, the first double-sided paddock screen at a Japanese racecourse, and a grass plaza, and will open as a facility that allows many people, including local residents and horse racing novices, to experience the feeling of being an "open racecourse."

This is the first store for Henri Charpentier's new brand, financier specialty store "BEAN to FINANCIER." The concept of "baked color" is expressed throughout the store by using tiles with uneven baking marks. In addition, details that mimic the gold bars of Paris' financial district, the origin of financiers, are scattered throughout the store. The store symbolically shows the story of how the products go from the kitchen, wrapped in a gradation of baked colors, to being lined up in front of customers, allowing them to experience the brand with all five senses.

"FUEGUIA 1833" is a perfume brand founded in 2010 by Julian Bedell in Buenos Aires. We were in charge of the construction operations of the Azabudai Hills Gallery, which will be the third store in Japan. The concept of the store is concept design "tree house", which is symbolized by the tree trunks that extend from the center of the perfume table to the ceiling and the Andes Mountains depicted on the window panes. The ceiling and walls are made of solid domestic cedar wood, and there is a faint scent of cedar. The wall fixtures are made of burnt cedar, which is used in traditional Japanese architecture, and the flooring is made of cedar scaffolding boards used at actual construction sites. The infusion bar, beyond the perfume table, serves designer selection red wines, making it a one-of-a-kind shop that literally tantalizes the senses.

The Centennial Student Memorial Hall is a cultural exchange facility that connects the stories of young Asian students who visited Japan in the early 20th century, seeking new knowledge and technology, to the future. It was opened with the aim of becoming a place where different cultures and values intersect, and where people can deepen mutual understanding through dialogue, including the holding of exhibitions. Our company was in charge of the planning and basic concept of the Centennial Student Memorial Hall, as well as design, layout, building execution. We also handled displays design and construction for the special exhibition "The Footsteps of Young Zhou Enlai in Tokyo," which was held to commemorate the opening.

THE SEVEN is involved in planning and developing content for the global market and producing a variety of entertainment businesses. The company has recently expanded its floor space to create a groundbreaking office for further creative enhancement. The office is designed to consistently consolidate all functions of video production from planning to final checks in a single space, and to ensure that we continue to respond to extremely high-quality video, we place the utmost importance on the quality check process. For this reason, the preview room is equipped with an 8K projector and Dolby Atmos* 7.1.4 sound system to enable highly accurate correction instructions based on the highest quality video and sound checks, further improving quality. In terms of design, we aimed for a concept design that is both beautiful and unusual, based on the keywords "beautiful concept design like a video" and "science fiction (SF). In order to avoid uniformity of expression, we incorporated hand-drawn sensual forms in various parts of the design, but also created a consistent regularity to maintain a comfortable balance in the space through repeated verification. concept design The TBS TV concept design Center was in charge of the design work and interiors ・Fixtures, electrical, plumbing, and signage graphic work by TBS TV. We achieved smooth promotion and completion of the project by building good communication with TBS TV concept design Center and other construction vendors, while taking advantage of our strength to consistently demonstrate our design construction capabilities. *Dolby Atmos: The use of overhead and upward-facing speakers to create a three-dimensional soundscape.

The Animal Science Museum, located within Chiba City Zoological Park, has undergone a complete renovation of its displays area, taking into consideration that the building is nearly 40 years old. The museum is a "zoological museum" themed around the "tropical rainforest," a treasure trove of life, aiming to provide insights into ecosystems, foster learning, and encourage action for the future. Visitors can observe gorillas, birds, nocturnal animals, and other flora and fauna inhabiting the rainforest up close, while displays before and after convey the interconnectedness of life and the preciousness of the global environment.

Green Park FLOOP, operated by Fujifilm Business Innovation, opened in 2024 as an experiential facility where adults can make new discoveries and children can learn and think freely, allowing them to experience various technologies related to multifunction printers, learn about environmental issues and Fujifilm Business Innovation's technologies in an easy-to-understand way, and explore a sustainable future for our planet. In its four experiential displays zones (Studio, Technology, Think, Action), visitors can learn interactively about future urban development, multifunction printer technology, and environmental issues. The adjoining Cafe & Co-work offers environmentally conscious menus based on the concept of "circulation." Throughout the facility, the company expresses its commitment to the environment and technological innovation, while providing visitors with an opportunity to think about and act on a sustainable future. The aim was to create a new learning space that is open to the community and enjoyable for both adults and children.

The Meiji Memorial Oiso Residence and Garden was established in 2017 as part of the "150th Anniversary of the Meiji Era" related initiatives, and is being developed to showcase the historical residence and garden as a unified space. In the Okuma and Mutsu districts, which opened to the public in November 2024, our company planned and produced video content introducing the architectural features and highlights of the residence, displays conveying the achievements and personalities of people associated with the site, and renovation projects aimed at repairing and strengthening the historical building. We also handled the repair of furniture, furnishings, and interiors. The exhibit, which uses a model to clearly and visually represent the differences between the former building and the current displays, and allows visitors to see the differences not only in the exterior but also in the room layout by making the roof section of the model accessible, has been well received by visitors.

Opened in April 2024, ESPRIT C. KEI GINZA is a restaurant created by Chef Kei Kobayashi of the Parisian French restaurant "Restaurant KEI" and Toraya, a Japanese confectionery shop founded in the late Muromachi period. In Tokyo's Ginza district, where tradition and modernity coexist and diverse food cultures can be enjoyed, the aim was to create a restaurant that transcends the boundaries of French cuisine, pursuing innovation in gastronomy with free thinking and without any constraints. Not only the chefs, but everyone who works here learns and researches ingredients, sharing the essence of gastronomy with customers who visit, and hoping that not only the food, but the entire experience here will satisfy the hearts of the customers. ESPRIT C. KEI GINZA is, in a sense, a "gastronomic research institute" that embodies Chef Kei Kobayashi's vision. The restaurant consists of a main dining area with lively counter seating centered around an open kitchen, the heart of culinary creation, and tables covered in wood concept design, as well as a private room with a private kitchen designed to resemble a research institute. France is said to have a culture of stone, while Japan has a culture of wood. This restaurant blends the cultures of both countries, creating a new space where French and Japanese cultures meet in harmony with stone and wood. The ceiling concept design, which spans the entire floor, expresses tradition and innovation through a dynamic composition that changes from a traditional checkered pattern to an innovative cave-like installation.

This is a new style of bar created by Chef Kei Kobayashi and Saint-Louis, a French crystal house founded in 1586. Guests can enjoy the chef's creations of dishes and desserts along with drinks served in Saint-Louis crystal glasses, which are backed by tradition. The new bar style features a two-row layout created by the service staff and chef, and the custom-made counter made of Datekanmuri stone floats like a stage along with the cooking process. Terrace seating is planned at the back of the bar, with a raised garden based on a Japanese garden and a staircase leading to the rooftop, creating a three-dimensional concept design. In expressing the tradition and history of Saint-Louis and Toraya, two long-established brands representing Japan and France, the space is finished with a focus on authentic materials. The top of the first row of the counter is made of Jindai cedar, which is said to be a tree that has slept underground for more than 2000 years and fossilized, and the second row of the counter is made of Datekanmuri stone, which was also created by crustal movements over a long period of time. Where French and Japanese cultures meet, stone and wood harmonize in this space, and the sparkle of Saint-Louis crystals scattered throughout adds a touch of French spirit.

We were in charge of design, layout production, and construction of Mazda's manufacturer showroom in the Tokyo metropolitan area, aimed at allowing customers to experience and interact with the brand. The "TRANS" in "MAZDA TRANS AOYAMA" means "to change, to go beyond," and it embodies the meaning of "we want this to be a place that becomes a catalyst for positive change." The first floor is a special space where you can experience the brand, featuring a cafe and goods shop supervised by Itsuki Coffee, which was founded in Miyajima, Hiroshima, while the second floor is a comfortable space where art displays, events, and workshops can be held.