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The Prince Hakone Lake Ashinoko

The Prince Hakone Lake Ashinoko

[Project Summary] This project renovates the annex guest rooms and the first floor banquet hall at The Prince Hakone Lake Ashinoko into a grill restaurant. The aim was to incorporate the atmosphere of the scenic spot, with its green mountains, clear blue waters of Lake Ashinoko, and Mount Fuji visible on a clear day, into the hotel. [Client's Challenge] We planned the layout of the new open kitchen while utilizing the existing banquet hall on the first floor. The challenge for the guest rooms was to create a new feel while adjusting concept design to retain the existing beds, desks, and waist-high walls. [Solution] As the restaurant is a grill restaurant located on the shores of Lake Ashi, we incorporated calm textures into the design, used colors that make the grilled food taste delicious, and created a space that enhances the liveliness of the newly built open kitchen. The guest rooms are based on the concept of "the nature of Hakone and Lake Ashi," and the scenery that spreads along the shores of Lake Ashi in Hakone, such as the sparkling moss, the pretty flowers blooming along the lakeside, the beautiful rows of cedar trees, and the fantastic morning mist, are used as image items in the rooms to create a relaxing space. <Our project members> [Project management and sales] Kogure Masanori, Omomo Kae [design, layout] Taibiji Sachiko, Ogushi Kaori, Nagao Manami, Isoyama Eri, Kazeto Chihiro [construction] Mizuno Tadayasu, Takami Hiroshi

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Oiso Prince Hotel

Oiso Prince Hotel

[Project Summary] This project renovates the existing guest room building ahead of the new building, which will open in July 2017 and house the hot spring and spa facility "THERMAL SPA S.WAVE". We aimed to create a seaside resort facility that combines the familiarity of Oiso, a historic villa area, with the newness that will lead to the new building. [Client's Challenge] The theme was to renovate the existing accommodation building to increase the overall appeal of the facility while harmonizing with the hot spring and spa building project already underway. Another challenge was to transform this facility, which was focused on the summer season because it is adjacent to Oiso Long Beach, into a year-round resort hotel. [Solution] We renovated the hotel in Oiso, the birthplace of Shonan, based on the concept of "Shonan Luxury," where you can spend a day relaxing and luxuriously while feeling the sea and the breeze, and aimed to create the "resort hotel closest to the city" that not only has a pool, but also tennis courts, a golf course, and a bowling alley. The entrance hall, lobby, party room, and restaurant areas were gently partitioned to create a breeze-filled space, allowing the space to be renovated into a resort space where you can feel the ocean no matter where you are. <Our project members> [Project management/sales] Kogure Masanori, Omomo Kae [design, layout] Taibiji Sachiko, Ogushi Kaori, Isoyama Eri, Kazeto Chihiro [construction] Mizuno Tadayasu, Yamada Yusuke, Kuwamata Naoya, Tanaka Yui

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Hilton Tokyo Bay Room Renovation Project

Hilton Tokyo Bay Room Renovation Project

< Project Overview > This project renovates 196 guest rooms, corridors, and elevator halls in Hilton Tokyo Bay on the 6th and 7th floors. We were able to work on the Design construction project by our company because we received an order for design work by Design Convé and for interiors construction and FFE construction by construction bidding. For this reason, we have been able to offer a space that achieves concept design while adhering to Hilton Standard quality standards with limited construction time and budget, while also accommodating business in resort areas. < Client Issues > The Hilton Tokyo Bay is mainly for guests who come to Tokyo Disney Resort ® and has fun rooms where you can experience a fantasy world. Under such circumstances, the theme of this renovation was to provide guest rooms where even those who visit on business or those who enjoy it with adults can relax without feeling uncomfortable. < Solution > Because the panoramic view from this location was so similar to the picture of Tokyo Bay in Katsushika Hokusai's ukiyo-e (36 Views of Tomisume), the concept of concept design was to express the materials and colors in the ukiyo-e directly into the space. By doing so, I thought that it could become a space that has long been familiar to Japanese people, and a space that is Japanese and fresh to foreigners. The floor is decorated with a gradation of blue that is unique to ukiyo-e, the wood of a ship floating in the sea is used as furniture, and the copper plate used in the lantern is used as a focal color to express the feeling of drunkenness and peace throughout the space. < Company Project Member > 【 Sales and Project Management 】 Masayuki Yoshimori 【 design, layout 】 Eta Aono/Hiroyuki Sugata/Kyoko Aikawa 【 Production ・ construction 】 Takayuki Shara

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The Tender House

The Tender House

This project was planned in an area lined with restaurants on Shirokane Platinum Street. The intention was to create a building that would evoke memories, with a new yet comfortable presence and the appearance of having been there for a long time, on a 35m-wide site. Our company assisted with schematic design and design supervision of this building, which aimed to become a landmark of the city as a complex dining facility. Since the building required a sense of openness, we used cement broken stones to create a sense of openness and shielding, and a texture that looks as if it has been eroded by wind and light. This also contributes to creating the atmosphere of "dry land in the south," which is concept design keyword for the interior. Based on a consistent concept, we assisted with everything from interiors concept design to the selection of plants and artwork in order to realize a unified interior that allows you to feel the wind and light flowing in from the outside, as well as greenery and water. When viewed from the outside, interiors concept design that continues to the terrace, combined with the planting plan, becomes one of the elements that decorate the façade, and the architectural façade becomes a borrowed view from the interior space, and the space is created by the interior and exterior complementing each other. The facility has a dining room, a teppanyaki restaurant, two banquet halls, and a chapel, and all kitchens are walk-in or open kitchens. The front room of the chapel and the banquet hall is separated by glass, and emphasis is placed on the visibility and continuity of the space within the facility. In addition to being open to the street, the expressions created by the materials that have already aged create an atmosphere that seems to have existed for a long time, making it a distinctive landmark and building an intimate relationship with the town. ◎Our group project members [Sales] Takenaka Hisayasu, Kitai Takuya [Direction] Kosaka Ryu [design, layout] Architecture: Iizumi Hiroyuki Interior: Saito Reiko, Hisakane Masahiro [Production and construction] Idei Keiji

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