Shinjuku Kabuki Hall - Kabuki Yokocho
This is a next-generation entertainment food hall in Kabukicho operated by Hamakurateki Shoten Seisakusho, which was responsible for the originator of the yokocho boom, "Ebisu Yokocho" and "Shibuya Yokocho." The approximately 1,000 m2 floor is a food festival street with a total of 10 stores that fuse food, music, and video under the theme of "festival" and "food from all over the country."
From Hokkaido in the north to Kyushu and Okinawa in the south to South Korea next door, you can find carefully selected ingredients directly from the producers, as well as regional cuisine, B-class gourmet, rice bowls, noodles, yakitori, dumplings, alcohol, and other "soul foods" from each region.
Various performances and events such as stage, DJ booth, disco ball, LED, karaoke, magician, etc. are set up in the food hall every night, and it is a place to transmit culture from all over Japan, and as an experience-based space that goes beyond the boundaries of restaurants, we aimed to become a new exchange base for Kabukicho.
The contrast between the good old Showa and Heisei eras in a corner of memory and the repetitive newness unique to Kabukicho is intertwined in a way that contradicts each other. The project team worked together with the client to create the "ambience" of the restaurant, rather than creating the "hardware" of the restaurant interiors.
- open
2023
- location
Tokyo
- client
Hamakura Shoten Seisakusho Co., Ltd.
- solution
Leasing, design, layout, environmental features, building execution
- Award
"Japan Space concept design Award 2023" LongList (05. Food space)
"3rd Sign & Display Award" Grand Prix- * no.10 (Number Ten)
We are a concept design team of NOMURA, which works globally through space concept design and focuses on eliminating the boundaries between domestic and overseas.
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