An article related to our company was published in the August 2021 issue of Shotenkenchiku

● Shoten Kenchiku August 2021
NEW SHOP & ENVIRONMENT
new work

"THE CAMPUS"
An open space created by downsizing the building creates an opportunity for local communities and companies to connect
・Pages 42-55
[interiors] NOMURA

 

SPECIAL FEATURE 1
Special Feature / A space to "prepare" your mind and body away from stress
~ Meditation facility for concentration, meditation and mindfulness

「Medicha」
A meditation studio that opens up the senses through four steps
・62~68 pages
Designer： Hideaki Hada 　 NOMURA
【Project Management】 NOMURA Shun Kawai
【Consulting & Planning】 NOMURA Shoko Miyazaki
【Design】 NOMURA Hideaki Hata Yoshiki Hirayama Keisuke Yoshida
【construction】NOMURA Kenji Takekawa, Tomoharu Kawai, Yuko Yamashita, Tadahiro Nakajima

 

FEATURE ARTICLE
Industry special feature/Casual dining

"La BOMBANCE Kansui / Point Point Tea"
Expressing the dynamism of food and the charm of the land with materials
・163~167 pages
Designer：NOMURA
【Design/interiors Design, Interior concept design, Architectural Exterior Supervision】NOMURA TANI Takaaki
【Brand Concept】 NOMURA Yasutoshi Yamano

 

"Ramen Runway"
A ramen specialty store area that incorporates the image of an airport
・Pages 185-189
[Design] NOMURA, Ltd. Ryutaro Matsuura (RENS) Tomohiko Deguchi Hirosuke Omura (RENS)
[Detailed working drawings] Satoshi Matsuo NOMURA
[construction] NOMURA Kogeisha Naoki Goto Kazuya Hijiro Tsutomu Ishida

 

<Related achievements>
・Medicha